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Part-Time, 2-4 nights a week. From 3:30pm to 8:00pm.
Must be able to work all holidays and weekends including christmas eve and christmas, and new years eve.
$16.30/hr + shared tips. Tips average about $30+ a night in a 4 hour shift.
Very fast paced environment.
Cashier Key Responsibilities:
-Pack takeout orders.
-Answer and take phone orders and tablet orders.
-Calculate order total, process card and cash payments.
-Greet customer and thank leaving customers. Host and seat customers.
Job Type: Part-time
Pay: $15.50 - $30.00 per hour
Physical setting:
- Upscale casual restaurant
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Can you work any night from around 3:30 to 8:00pm?
- Can you work ALL holidays such as Christmas EVE, Christmas, NYE?
- Do you live in poway or rancho bernardo area?
- Are you able to work for at least 2 years?
- We do a paid training and tryout process. If you answered yes to the requirements questions above, please put your email here in the answer box.
I will send over a cashier & packer training packet. Please memorize what all the sauces look like, appetizer quantities per order, and what sauces, comes with what. Once you have everything memorized, read through the packet, and have the dress code, please email me at hyt6688@gmail.com that you are ready to come in and which location, and I will schedule you in for a paid training and tryout. If you like the job and the manager feels you are a good fit, he/she will start giving you schedule and will be your main point of contact. Thanks.
Work Location: In person
